Restaurante
Restoran Aunty Lee
Recomendado por 19 personas locales,
Consejos de personas locales
Egnes
November 20, 2017
try out nyonya style cook foods like pongteh, sambal kangkong and other varities available
Joanne
August 27, 2017
Authentic Nyonya Cuisine. Call to reserve to prevent disappointment. Try their Pai Tee (appetizer), Lemak Udang (one of the main dish), and of course Cendol with super thick Gula Melaka as dessert. Must Eat !
Rosetta
April 22, 2016
Tel: +60 6-283 1009 Opening Hours: 11:30AM–3PM, 6–10PM (Closed on Tuesday) * Fish Lemak Nenas * Anchovies Sambal Petai * Omelette Cincalok * Kangkung Belacan * Tempura Fish * Fried Chicken
Yen
September 7, 2022
another place to be added into our 'to-do lis't for future trips. Malacca is famous for their Peranakan food (fusion of Chinese and Malay cuisines). This restaurant serves big portion of dishes with reasonable prices.
Joey
December 22, 2021
The present location. It was deliberately chosen away from the hustling and bustling tourist quarters of historical Melaka. Serving Peranakan heritage with simple excellent authentic dishes. Must try Aunty Lee’s Cendol - Original cendol with fresh coconut milk and gula Melaka with shaved ice to finish your meal Tips go before 12.30pm this time not many people. Price reasonable.
The present location. It was deliberately chosen away from the hustling and bustling tourist quarters of historical Melaka. Serving Peranakan heritage with simple excellent authentic dishes. Must try Aunty Lee’s Cendol - Original cendol with fresh coconut milk and gula Melaka with shaved ice to fi…
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Ubicación
385 Jalan Ujong Pasir
Melaka, Melaka