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Mantije Sidro
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Teodora
August 9, 2020
What makes the dish a specific food is a traditional method of its preparation. Besides being prepared according to the recipe that the family kept a secret and handed down from one generation to another, the process of preparation is not an easy task. Everything is exactly the same as it was a few decades ago – machines are not being used, thicker unleavened dough is used and steps in the way of preparation are not skipped.
What makes the dish a specific food is a traditional method of its preparation. Besides being prepared according to the recipe that the family kept a secret and handed down from one generation to another, the process of preparation is not an easy task. Everything is exactly the same as it was a few…
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