Restaurante
Vetri Cucina, Las Vegas
Recomendado por 1 persona local,
Consejos de personas locales
Philadelphia's Marc Vetri has ventured west, setting up shop in Las Vegas with a new restaurant on the 56th floor of the Palms. The space, formerly home to Alize, was completely remodeled with brick columns, cobblestones, wood plank floors, and other rustic elements providing a cozy contrast to the striking panoramic views of the Strip through floor-to-ceiling windows. Fortunately, the depth of the menu is just as strong as the scenery, with handmade pastas taking inspiration from Italy's northern regions -- like the butternut squash rotolo with blue cheese and ginger or the chicken and beef-filled ravioli with pancetta, sage, and just a drizzle of butter.
Philadelphia's Marc Vetri has ventured west, setting up shop in Las Vegas with a new restaurant on the 56th floor of the Palms. The space, formerly home to Alize, was completely remodeled with brick columns, cobblestones, wood plank floors, and other rustic elements providing a cozy contrast to the…
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Ubicación
4321 W Flamingo Rd
Las Vegas, NV